Gourmet World in Sudbury, Canada, wants to hire a Pastry Decorator with between one and three years of experience. In this job, you’ll be making desserts that look great and taste great, working with clients, and keeping up with the latest pastry styles. There are full-time and part-time jobs available, with competitive hourly pay of CAD 17–18, visa sponsorship for foreign applicants, and benefits like health insurance and chances to grow professionally.
Details of Pastry Decorator Job in Canada:
- Title: Pastry Decorator Jobs in Canada With Visa
- Company: Gourmet World
- Job Position: Pastry Decorator
- Job Types: Full Time/Part Time
- Education: Bachelor’s / Diploma / Secondary which is as prescribed below
- Gender: Male / Female
- Minimum Experience: Min 1–3 years of experience
- Salary: 17.00 to 18.00 hourly (to be negotiated) / 35 to 40 hours per week
- Location: Sudbury, ON , Canada
About Gourmet World:
Many people all over Canada love Gourmet World’s pastries and desserts because of their beautiful designs and great taste. Every dessert is a work of art, representing our tradition of making the best food possible by combining old and new recipes.
Key Responsibilities:
- Add beautiful and complicated drawings to cakes, pastries, and other desserts.
- Work with clients to make their ideas come to life, making sure that all of their needs are met.
- Make different kinds of frosting, glazes, and other decorations.
- Follow health and safety rules and keep the workplace clean and well-organized.
- Please help with making desserts when it’s needed.
- Stay up to date on the latest trends in decorating pastries and use new designs and methods.
- Teach your younger employees the basics of how to decorate.
Types of Pastry Decorator Jobs in Canada (2026)
1. Cake Decorator:
- National Average Salary: CAD 17–18 per hour
- Primary Duties: Design, decorate, and customize cakes and pastries according to client specifications while maintaining hygiene standards.
- Experience Required: 1–3 years in cake decoration and pastry arts with a strong portfolio.
2. Dessert Artist:
- National Average Salary: CAD 17–18 per hour
- Primary Duties: Create visually stunning desserts using modern and traditional techniques for display and sale.
- Experience Required: Proven experience as a dessert decorator with attention to detail and creativity.
3. Pastry Artist Positions:
- National Average Salary: CAD 17–18 per hour
- Primary Duties: Prepare and decorate pastries, collaborating with the kitchen team and following high-quality standards.
- Experience Required: 1–3 years in pastry arts with a diploma or equivalent certification.
4. Professional Pastry Decorator:
- National Average Salary: CAD 17–18 per hour
- Primary Duties: Adorn cakes and pastries, implement client requests, and introduce innovative designs.
- Experience Required: Strong portfolio with experience in both traditional and contemporary decoration techniques.
5. International Pastry:
- National Average Salary: CAD 17–18 per hour
- Primary Duties: Produce decorative pastries for retail and events while adhering to health, safety, and quality standards.
- Experience Required: Skilled decorators eligible for visa sponsorship with 1–3 years of professional experience.
6. Gourmet Pastry Decorator:
- National Average Salary: CAD 17–18 per hour
- Primary Duties: Design premium desserts, mentor junior staff, and maintain a creative pastry environment.
- Experience Required: Hands-on experience in high-end pastry decoration and a portfolio showcasing creativity and precision.
Check Also: Baker Jobs in USA With Visa Sponsorship for Foreigners
Qualifications:
- You should have a diploma or certification in baking, pastry arts, or a related area.
- Proven skills as a pastry designer.
- A strong sense of beauty and attention to detail.
- Very good hand-eye balance and accuracy.
- Being creative and able to think outside the box are important.
- Being familiar with both new and old tools and methods for decorating.
Visa Sponsorship:
Gourmet World is happy to offer visa sponsorship for this job to qualified candidates from outside of Canada because they know there is talent available all over the world. Our dedicated HR team will help successful applicants with the visa application process, which will make the move to our Canadian office go smoothly.
Benefits of Pastry Decorator Job:
- Competitive Pay and Extras: You’ll get paid a good hourly rate, and you could get extras based on how well you do your job, which will show how skilled and creative you are at decorating pastries.
- Visa Sponsorship for International Candidates: If you want to work in Canada, you can do so with full help through the process of applying for a visa and moving.
- Opportunities for Professional Growth: A well-known pastry shop will help you advance your job through training, workshops, and promotions.
- Creative Freedom: Show off your artistic skills by coming up with new desserts, cakes, and treats that customers will love and that will make your business stand out in the market.
- Health and Dental Benefits: Get full health benefits, including dental and medical plans, to make sure you’re healthy while you work in Canada.
- Quality Products and Hands-On Experience: Use modern tools and high-quality products to make delicious desserts and improve your pastry skills.
- Working conditions that are both collaborative and supportive: Join a group of skilled professionals who encourage learning, mentoring, and working together creatively.
- Moving Help and Help Finding a Place to Live: Get help moving to Canada, including tips on finding a place to live and getting used to living in a new country.
Visa Requirements:
Gourmet World provides visa sponsorship for eligible international candidates. To qualify, applicants must:
- Be an experienced dessert decorator with between one and three years of work experience.
- Having the right schooling, like a diploma, bachelor’s degree, or certification in baking or pastry arts, is required.
- Showcase your creative, precise, and professional pastry skills in a strong resume.
- You must be able to work in Canada and follow all immigration and job rules.
Our HR team will guide successful candidates through the entire visa application process, helping ensure a smooth relocation and seamless start in Canada.
Application Process:
Passionate pastry artists are invited to join Gourmet World by submitting the following:
- On your resume, you should list your education, work experience, and applicable skills.
- Portfolio: A collection of your finest baked goods and sweets.
- Cover letter: Talk about your talent, experience, and why Gourmet World is a great place for you to work.
Our HR team looks over all forms very carefully. Those who made the short list will be called for interviews. International applicants will get full help with the visa funding process, which will make moving to Canada easy.
Conclusion:
As a Pastry Decorator, joining Gourmet World is a great way to show off your artistic skills in the kitchen. We want you to join us if you have the skills, desire, and drive. Come on a sweet adventure with us as we make beautiful works of art one treat at a time!
Frequently Asked Questions:
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What experience is required for pastry decorator jobs?
Candidates should have 1–3 years of pastry decoration experience, demonstrating creativity, precision, and familiarity with both traditional and modern decorating techniques to deliver visually appealing and delicious desserts.
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Do I need formal education in pastry arts?
Formal education, such as a diploma or degree in pastry arts, is an advantage, but strong hands-on experience, a creative portfolio, and proven decorating skills are the most important qualifications.
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Is visa sponsorship available for international applicants?
Yes, Gourmet World provides visa sponsorship for eligible international candidates and offers full guidance throughout the application process, ensuring a smooth relocation and work authorization in Canada for skilled pastry decorators.
